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Garam Masala

Garam Masala

Product Details:

  • Product Type Fresh
  • Shape Powder
  • Processing Fried
  • Shelf Life 6-12 Months
  • Storage Room Temperature
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Garam Masala Price And Quantity

  • 100 Pack

Garam Masala Product Specifications

  • Fresh
  • 6-12 Months
  • Fried
  • Powder
  • Room Temperature

Garam Masala Trade Information

  • 5000 Pack Per Month
  • 7 - 10 Days
  • All India

Product Description

100g Garam Masala is a traditional Indian spice blend used extensively in South Asian cuisine. This blend is integral to many dishes, adding depth and complexity to curries, stews, soups, and rice dishes. To maximize flavor, most garam masala blends are made by dry-roasting the spices until they become fragrant. It enhances the taste of biryanis and pilafs and also enriches the flavor of soups, sauces, and marinades. Its rich aromatic profile makes it a cornerstone of Indian cuisine and a flavorful addition to many other culinary traditions. 100g Garam Masala is a versatile and essential spice blend that adds warmth, depth, and complexity to a wide range of dishes.

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